Hybrid of Criollo and Forastero, originating in Trinidad after 18th century disease devastation. Combines Criollo flavour complexity with Forastero hardiness. Approximately 5-10% of global production.
| Climate zone | Tropical lowland to mid-altitude |
| Altitude | 0 – 800 m |
| Rainfall | 1250 – 2500 mm |
| Temperature | 18 – 32 °C |
| Soil | Well-drained, fertile soils with good organic content |